The restaurant "Verchant" of the Domaine de Verchant is open throughout the week whether it's for a business lunch or dinner with friends or family. With stunning views of the outdoor pool and grounds, come and discover the skills and creativity of our executive chef Mathieu Gourreau. Choose from the seasonal menus created by our chef where the emphasis is on regional produce and enhanced by a warm, intimate atmosphere.
The Verchant restaurant is opened for the lunch of Saturday and Sunday and for the diner from Thursday to Monday.
Closed on Tuesday and Wednesay.
Whether as a buffet or through room service, have your breakfast in the Domaine de Verchant hotel and spa on the edge of the garden or on your room's terrace. Enjoy the delicacies prepared by our chef when you wake up each day accompanied by one of the many teas or coffees on our breakfast menu.
For lunch, the restaurant offers an à la carte menu and set menus with a southern French flair prepared by our chef Mathieu Gourreau. With the Mediterranean breakfast, you can sample the flavours of the south with the changing seasons.
The Domaine de Verchant's restaurant is a great place for dinner with friends or family. Choose from the seasonal menus created by our chef especially for the Domaine de Verchant's restaurant in a quiet atmosphere.